Gallery
An all old friend dropped by to say hi. Join us for dinner to see our Clams Positano while they are in town.
Starting with the Heirloom Tomato Caprese would be a good decision.
But first, antipasti.
Lots of gelato in the forecast.
Just a friendly reminder to eat more Fettuccine Alfredo.
We’re ready for your special day. Get in touch with our special events team at ilporcellinoparties@leye.com. 📸: @elizabethnordphoto
The perfect summer plate. @nicholsfarmandorchard heirloom tomatoes, buffalo mozzarella, basil, extra virgin olive oil, salt and pepper.
Bringing the heat with our Spicy Scampi Spaghetti.
Life is good 😍.
Keeping tradition alive.
Hello lovely 👋.
When you come with an appetite we come with the Chicken Marsala.
Never enough Tuscan Cheese Bread.
Not your average 4th spread 😊. Happy 4th everyone! We will be closed tomorrow to get our team a much deserved day off.
Your pasta pregame. The Green Chopped Salad.
A view we can all get used to. Ciabatta loaves and rosé. 📸: @burgergal
Ready for this Roasted Tomato Gnocchi in a lemon pesto with roasted tomatoes.
Tonight’s treat from the chef. King Crab Linguine in a lemon butter sauce with local green peas and garlic breadcrumbs.
The rainy day dinner you need in your life.
The drink of summer. Our Mambo Italiano with @espolontequila, grapefruit and Calabrian chili honey.