Dinner
Download PDFHomemade Bread
Whole Loaf Garlic Bread freshly baked ciabatta loaf brushed with fresh garlic parmesan. finished table-side with hot garlic butter9.95

Tuscan Cheese Bread house-made focaccia topped with roasted garlic butter, pecorino, parmesan and mozzarella cheese. baked until crispy and served with our signature marinara sauce9.95

Antipasti
Crispy Brussels Sprouts tossed with bacon, aged balsamic, and garnished with pecorino cheese11.95

Classic Meatballs prime beef meatballs simmered in marinara until tender. pro tip: add an order of tuscan cheese bread to dip15.95

Fried Calamari crispy fried calamari and cherry peppers, served with lemon aioli and marinara19.95

Stuffed Mushrooms garlic spinach and parmesan breadcrumbs stuffing. baked until golden and served on chicken jus13.95

Grilled Calamari tender rhode island calamari marinated in fresh herbs. choice of siciliano or arrabiata sauce16.95


Sausage & Peppers mild italian sausage, charred bell peppers and parmesan brodo15.95

Oven Roasted Caprese buffalo mozzarella, fresh basil15.95

Chef's Antipasti Plate prosciutto, roasted red peppers, marinated olives, aged parmesan, provolone - stuffed peppadew peppers12.95

Imported Burrata imported burrata served over sugar snap peas, English peas, mint and toasted ciabatta19.95
Salads
Caesar Salad an italian classic! chopped romaine tossed with house-made ciabatta croutons, celery, parmesan cheese and creamy caesar dressing10.9516.95

Chopped Kale pepperoncini, avocado, olives, pistacchio14.9519.95

Il Porcellino Italian Salad stuffed peppadew peppers, mozzarella, artichoke hearts, olives, red onions, hearts of palm, pepperoncini14.9519.95

Featured Pasta
available through 4/30
Radiatore Cacio e Pepe Pecorino Romano, Tellicherry Black Pepper19.95

Pasta

Handmade Cheese Ravioli handmade three cheese ravioli served with your choice of house made marinara, hearty prime beef bolognese or fresh pistachio pesto19.95

Rigatoni alla Vodka a guest favorite! imported rigatoni served with a classic tomato cream sauce. pro tip: add your choice of protein20.95

Roasted Chicken Penne creamy asiago tomato sauce, fresh mozzarella, and shredded roasted chicken. garnished with fresh basil20.95

Spaghetti & Meatballs a true classic: 3 prime beef meatballs simmered in marinara and served with imported spaghetti20.95

Spicy Scampi Spaghetti a staff favorite: delicious pan roasted shrimp, whole cloves of roasted garlic, and calabrian chilis, all deglazed with brandy and tossed with imported spaghetti21.95

Orecchiette crumbled italian sausage, broccolini, garlic, tossed in a calabrian chili brodo, and finished with parmesan cheese and fennel pollen20.95

Fresh Herb Fettuccine Alfredo a classic fettuccine alfredo done 'il porcellino' style with fresh basil20.95

Gnocchi Bolognese tender ricotta gnocchi, tossed in a rich prime beef bolognese sauce20.95

Handmade Ravioli Al Forno handmade ravioli tossed in a asiago cream sauce and baked until golden brown. served over house-made marinara and topped with sautéed spinach and freshly grated parmesan cheese19.95

Pappardelle alla Porcellino homemade pappardelle tossed with a rich meat ragu of pork shoulder, pork sausage and prime beef, finished with pecorino and parmesan cheese21.95

Fusilli Pesto Genovese Fusilli tossed in a pistachio pesto with cherry tomatoes, stracciatella, crushed pistachio, and aged parmesan.22.95
Our Very Special
Baked Burrata Lasagna our world famous lasagna layered with prime-beef bolognese, fontina, and asiago cream. topped with melted burrata and served over homemade marinara25.95

Entrees
Eggplant Parmesan thinly sliced eggplant dredged in italian breadcrumbs, layered with pecorino, parmesan, and fontina cheese. smothered in house made marinara and baked until golden brown20.95

Chicken Parmesan an il porcellino favorite! chicken breast dredged in italian bread crumbs, smothered with house-made marinara sauce and mozzarella cheese. baked until golden brown and served with spaghetti marinara27.95

Boneless Chicken Vesuvio a chicago staple. deboned half of a chicken, marinated in fresh herbs and garlic and cooked until extra crispy. served with roasted potato wedges and a classic lemon and white wine sauce27.95

Chicken Piccata parmesan crusted free range chicken breast grilled and served with angel hair pasta in a lemon, caper, white wine and garlic sauce25.95

Salmon Piccata faroe island salmon tossed in a lemon and caper white wine sauce. served with roasted artichoke hearts28.95

Sliced Pepper Steak Grigliata grilled hanger steak topped with garlic rosemary butter. served with parmesan fries39.95

Chicken Marsala Parmesan crusted chicken breast is sauteed in marsala sauce with white button mushrooms and marsala wine. Garnished with lemon wedge and parsley sprig.25.95

Barolo Braised Short Rib Parmesan Truffle Polenta, Short Rib Jus, Castelfranco39.95

Chicken Milanese breaded free range chicken breast served with arugula, cherry tomatoes, aged balsamic and shaved parmesan26.95
Sides
Sautéed Kale9.95

Vesuvio Potatoes9.95

Garlic Spinach9.95

Roasted Broccolini9.95

Roasted Asparagus9.95

Mashed Potatoes9.95

Truffle Polenta9.95

*GF items can be made gluten free with slight modifications. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness. | As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.