Events

Thanksgiving To-Go

Let the Il Porcellino chef team do the cooking for you this Thanksgiving with our holiday dinner for two. This year’s menu features a Fall Panzanella Salad, Butternut Squash Ravioli, Roasted Turkey Breast Saltimbocca with whipped potatoes and gravy, and a Pumpkin Cheesecake.

All orders must be placed by 10am on Sunday, November 22nd. Pick up is Wednesday, November 25th from 12pm-5pm. Reheating will be required for some dishes; instructions will be provided. Pick up at your selected time on Wednesday, from 12pm to 5pm.

Sunday, November 22 • 12 PM - 5 PM

Reserve Wine List

Whether you’re a seasoned connoisseur or just beginning your journey into the world of fine wines, our Reserve Wine List is designed to elevate your dining experience to new heights. 

Ask your server about our selection of renowned wines including Bertani Amarone, Biondi Santi Brunello, and Antinori Tignanello on your next visit to Il Porcellino!

Happy Hour

$8 Featured Negronis | $8 Select Glasses of Wine | $6 Bites| $6 Pepperoni Pizza | $6 Arancini

Travel through time with us! Each month we will be featuring a cocktail highlighting the history and evolution of the classic Negroni. See the Happy Hour menu for this month’s feature! 

Monday - Friday • 4:00 PM - 6:00 PM