Dinner
Download PDFHomemade Bread
Whole Loaf Garlic Bread9.95 freshly baked ciabatta loaf brushed with fresh garlic parmesan. finished table-side with hot garlic butter
Tuscan Cheese Bread9.95 house-made focaccia topped with roasted garlic butter, pecorino, parmesan and mozzarella cheese. baked until crispy and served with our signature marinara sauce
Antipasti
Crispy Brussels Sprouts11.95 tossed with bacon, aged balsamic, and garnished with pecorino cheese
Classic Meatballs15.95 prime beef meatballs simmered in marinara until tender. pro tip: add an order of tuscan cheese bread to dip
Fried Calamari19.95 crispy fried calamari and cherry peppers, served with lemon aioli and marinara
Stuffed Mushrooms13.95 garlic spinach and parmesan breadcrumbs stuffing. baked until golden and served on chicken jus
Grilled Calamari16.95 tender rhode island calamari marinated in fresh herbs. choice of siciliano or arrabiata sauce
Sausage & Peppers15.95 mild italian sausage, charred bell peppers and parmesan brodo
Oven Roasted Caprese15.95 buffalo mozzarella, fresh basil
Chef's Antipasti Plate12.95 prosciutto, roasted red peppers, marinated olives, aged parmesan, provolone - stuffed peppadew peppers
Salads
Caesar Salad10.9516.95 an italian classic! chopped romaine tossed with house-made ciabatta croutons, celery, parmesan cheese and creamy caesar dressing
Chopped Kale14.9519.95 pepperoncini, avocado, olives, pistacchio
Il Porcellino Italian Salad14.9519.95 stuffed peppadew peppers, mozzarella, artichoke hearts, olives, red onions, hearts of palm, pepperoncini
Featured Pasta
available through 4/30
Radiatore Cacio e Pepe19.95 Pecorino Romano, Tellicherry Black Pepper
Pasta
Handmade Cheese Ravioli19.95 handmade three cheese ravioli served with your choice of house made marinara, hearty prime beef bolognese or fresh pistachio pesto
Rigatoni alla Vodka20.95 a guest favorite! imported rigatoni served with a classic tomato cream sauce. pro tip: add your choice of protein
Roasted Chicken Penne20.95 creamy asiago tomato sauce, fresh mozzarella, and shredded roasted chicken. garnished with fresh basil
Spaghetti & Meatballs20.95 a true classic: 3 prime beef meatballs simmered in marinara and served with imported spaghetti
Spicy Scampi Spaghetti21.95 a staff favorite: delicious pan roasted shrimp, whole cloves of roasted garlic, and calabrian chilis, all deglazed with brandy and tossed with imported spaghetti
Orecchiette20.95 crumbled italian sausage, broccolini, garlic, tossed in a calabrian chili brodo, and finished with parmesan cheese and fennel pollen
Fresh Herb Fettuccine Alfredo20.95 a classic fettuccine alfredo done 'il porcellino' style with fresh basil
Gnocchi Bolognese20.95 tender ricotta gnocchi, tossed in a rich prime beef bolognese sauce
Handmade Ravioli Al Forno19.95 handmade ravioli tossed in a asiago cream sauce and baked until golden brown. served over house-made marinara and topped with sautéed spinach and freshly grated parmesan cheese
Pappardelle alla Porcellino21.95 homemade pappardelle tossed with a rich meat ragu of pork shoulder, pork sausage and prime beef, finished with pecorino and parmesan cheese
Our Very Special
Baked Burrata Lasagna25.95 our world famous lasagna layered with prime-beef bolognese, fontina, and asiago cream. topped with melted burrata and served over homemade marinara
Entrees
Eggplant Parmesan20.95 thinly sliced eggplant dredged in italian breadcrumbs, layered with pecorino, parmesan, and fontina cheese. smothered in house made marinara and baked until golden brown
Chicken Parmesan27.95 an il porcellino favorite! chicken breast dredged in italian bread crumbs, smothered with house-made marinara sauce and mozzarella cheese. baked until golden brown and served with spaghetti marinara
Boneless Chicken Vesuvio27.95 a chicago staple. deboned half of a chicken, marinated in fresh herbs and garlic and cooked until extra crispy. served with roasted potato wedges and a classic lemon and white wine sauce
Chicken Piccata25.95 parmesan crusted free range chicken breast grilled and served with angel hair pasta in a lemon, caper, white wine and garlic sauce
Salmon Piccata28.95 faroe island salmon tossed in a lemon and caper white wine sauce. served with roasted artichoke hearts
Sliced Pepper Steak Grigliata39.95 grilled hanger steak topped with garlic rosemary butter. served with parmesan fries
Chicken Marsala25.95 Parmesan crusted chicken breast is sauteed in marsala sauce with white button mushrooms and marsala wine. Garnished with lemon wedge and parsley sprig.
Barolo Braised Short Rib39.95 Parmesan Truffle Polenta, Short Rib Jus, Castelfranco
Sides
Sautéed Kale9.95
Vesuvio Potatoes9.95
Garlic Spinach9.95
Roasted Broccolini9.95
Roasted Asparagus9.95
Mashed Potatoes9.95
Truffle Polenta9.95
*GF items can be made gluten free with slight modifications. Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs May Increase Your Risk of Foodborne Illness. | As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
