Easter

Celebrate the Easter holiday starting at noon, featuring our full menu as well as festive specials including a Parmesan Risotto with a spring onion pesto and duck sausage, and a Slow Roasted Leg of Lamb with whipped potatoes, peas, mushrooms and rosemary garlic lamb jus, and a Torta Caprese with house made hazelnut gelato and praline crunch.

Sunday, April 5 | 12 PM - 9:30 PM

Reserve Here